| 000 | 00390nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 140316s9999 xx 000 0 und d | ||
| 020 | _a | ||
| 082 |
_a664.024 _bESK/BI |
||
| 100 | _aEskin,N A M | ||
| 245 | _aBiochemistry of foods | ||
| 260 |
_aNew York _bAcademic press _c1971 |
||
| 300 | _a240 | ||
| 650 | _a | ||
| 700 | _aHenderson,H M | ||
| 700 | _aTownsend,R J | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c13979 _d13979 |
||