| 000 | 00534nam a22001577a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 020 | _a9788170358664 | ||
| 082 |
_a572.2 _bGUP/NA |
||
| 100 | _aGupta, V K | ||
| 245 |
_aNatural products: _bResearch reviews volume 2 |
||
| 260 |
_aNew Delhi _bDaya Publishing House A Division of Astral international Pvt. Ltd. _c2014 |
||
| 300 | _aXiii, 534 Pages; | ||
| 650 | _aPotential beneficial effects of dietary plant lectins on health | ||
| 650 | _aBiological and antinicrobial properties of selected spices | ||
| 942 |
_2ddc _cREF |
||
| 999 |
_c139885 _d139885 |
||