000			01385nam a2200493 i 4500
003			CtWfDGI
020			_a9781845932466
040			_aCtWfDGI _cCtWfDGI
082	0	4	_a338.1
245	0	0	_aChina's livestock revolution: _bagribusiness and policy developments in the sheep meat industry
260			_aUK _bCAB International _c2007
300			_a1 online resource (xv, 150 pages) :
500			_aCAB International
546			_aEnglish
650		0	_aSheep
650		0	_aMutton industry
650		0	_aMeat industry and trade
650		4	_aAgricultural Economics.
650		4	_aPolicy and Planning.
650		4	_aMeat Producing Animals.
650		7	_aSheep.
650		7	_aAgribusiness.
650		7	_aAgricultural economics.
650		7	_aAgricultural policy.
650		7	_aAnimal production.
650		7	_aConsumer preferences.
650		7	_aConsumption.
650		7	_aEnterprises.
650		7	_aLivestock.
650		7	_aMarketing.
650		7	_aMeat and livestock industry.
650		7	_aMeat production.
650		7	_aPrices.
650		7	_aSheep farming.
650		7	_aSheepmeat.
650		7	_aTrade.
650		7	_aTrade policy.
700	1		_aWaldron, Scott A.,
700	1		_aBrown, Colin G.,
700	1		_aLongworth, John W.
700	1		_aZhang, Cungen,
856	4	0	_uhttp://dx.doi.org/10.1079/9781845932466.0000
942			_2ddc _cEB
999			_c140840 _d140840