000			01354nam a2200481 i 4500
003			CtWfDGI
020			_a9781845932527
040			_aCtWfDGI _cCtWfDGI
082	0	4	_a631.568
245	0	0	_aHeat treatments for postharvest pest control: _btheory and practice
260			_aUK _bCAB International _c2007
300			_a1 online resource (xiv, 349 pages) :
500			_aCAB International
546			_aEnglish
650		0	_aInsect pests
650		0	_aInsect pests
650		0	_aFood storage pests
650		4	_aHorticultural Crops, (New March 2000)
650		4	_aOther Control Measures.
650		4	_aCrop Produce.
650		4	_aStorage Problems and Pests of Food.
650		7	_aInsects.
650		7	_aHeat.
650		7	_aHeat transfer.
650		7	_aHeat treatment.
650		7	_aHot air treatment.
650		7	_aHot water treatment.
650		7	_aInsect control.
650		7	_aInsect pests.
650		7	_aPest control.
650		7	_aPlant pathogens.
650		7	_aPostharvest decay.
650		7	_aQuarantine.
650		7	_aStored products.
650		7	_aStored products pests.
650		7	_aTemperature.
700	1		_aTang, Juming,
700	1		_aMitcham, Elizabeth J.,
700	1		_aWang, Shaojing,
700	1		_aLurie, S.
856	4	0	_uhttp://dx.doi.org/10.1079/9781845932527.0000
942			_2ddc _cEB
999			_c140857 _d140857