000 00324nam a22001337a 4500
003 OSt
020 _a9780123196507
245 _aFish nutrition
260 _bAcademic Press
_c1972
546 _aEnglish
700 _aHalver, John E.
856 _uhttps://www.sciencedirect.com/science/book/9780123196507
942 _2ddc
_cEB
999 _c158700
_d158700