000 | 00687nam a22002657a 4500 | ||
---|---|---|---|
999 |
_c194434 _d194434 |
||
003 | OSt | ||
020 | _a8170195523 | ||
082 |
_a633.83 _bPAR/SP |
||
245 |
_aSpices and plantation crops: _bbreeding of horticultural crops V.1 part A |
||
260 |
_aNew Delhi _bToday and tomorrow's Printers and Publishers _c2017 |
||
300 | _a443p. | ||
500 | _aSpices | ||
546 | _aEnglish | ||
650 | _aBlack pepper | ||
650 | _aSmall cardamom | ||
650 | _aGinger | ||
650 | _aClove | ||
650 | _aCumin | ||
650 | _aVanila | ||
700 | _aParthasarathy, V A, Ed. | ||
700 | _aAswath, C, Ed. | ||
700 | _aNirmal Babu, K, Ed. | ||
700 | _aSenthil Kumar, R, Ed. | ||
942 |
_2ddc _cREF |