| 000 | 00882nam a22002897a 4500 | ||
|---|---|---|---|
| 999 |
_c195769 _d195769 |
||
| 003 | OSt | ||
| 020 | _a9788170196228 | ||
| 082 |
_a635 _bJAG/AD |
||
| 245 |
_aAdvances in post harvest management, processing and value addition of horticultural crops part 2: _bvegetable, spices and plantation crops |
||
| 260 |
_aNew Delhi _bToday and Tomorrow's printers and Publishers _c2018 |
||
| 300 | _a592p. | ||
| 500 | _aVegetable, spices and plantation crops | ||
| 546 | _aEnglish | ||
| 650 | _aFrench bean | ||
| 650 | _aCabbage and chilli | ||
| 650 | _aLeafy vegetable crops | ||
| 650 | _aSweet potato and cassava | ||
| 650 | _aTea and Coconut | ||
| 650 | _aTree spices | ||
| 650 | _aVanila | ||
| 700 | _aJagadish Chadra Jana | ||
| 700 | _aTanmay Kumar Koley | ||
| 700 | _aArghya Mani | ||
| 700 | _aChandan Karak | ||
| 700 | _aDipak Kumar Murmu eds. | ||
| 942 |
_2ddc _cBK |
||