| 000 | 00489nam a22002057a 4500 | ||
|---|---|---|---|
| 999 |
_c196124 _d196124 |
||
| 003 | OSt | ||
| 020 | _a9789350305270 | ||
| 082 |
_a579 _bWEL/MI |
||
| 100 | _aWells, Homer | ||
| 245 | _aMicrobial biochemistry | ||
| 260 |
_aJaipur _bOxford book company _c2020 |
||
| 300 | _a252p. | ||
| 546 | _aEnglish | ||
| 650 | _aAntibiotics | ||
| 650 | _aFoods and dairy products | ||
| 650 | _aFungal endophytes | ||
| 650 | _aFood poisoning | ||
| 650 | _aIndustrial microbes | ||
| 942 |
_2ddc _cBK |
||