000 | 00635nam a2200229Ia 4500 | ||
---|---|---|---|
003 | OSt | ||
005 | 20220228172304.0 | ||
008 | 150909s9999 xx 000 0 und d | ||
040 | _cCOH | ||
041 | _aEnglish | ||
082 | _a631.56 | ||
082 | _bMAR/ST | ||
100 |
_aMaria Glenda Rose Carvalho _4Researcher |
||
100 |
_aRaju V K _4Guide |
||
245 | _aStandardisation of techniques for cashew apple wine production and development of wine based product. | ||
250 | _aM.Sc | ||
260 | _aThrissur | ||
260 | _bCollege of Horticulture | ||
260 | _c2001 | ||
650 | _aProcessing technology | ||
942 |
_cTH _2ddc |
||
999 |
_c198005 _d198005 |