| 000 | 00474 a2200121 4500 | ||
|---|---|---|---|
| 999 |
_c199658 _d199658 |
||
| 082 |
_a660.6 _bBHA/CH |
||
| 100 | _aBhamare Deepak Prashant | ||
| 245 | _aCharacterization of antioxidant fractions in curry leaf ( Murraya koenigii L.)and molecular docking of selected bioactive compounds | ||
| 260 |
_aVellanikkara _bCentre for plant biotechnology and molecular biology _c2019 |
||
| 650 |
_aBiotechnology _aMolecular biology |
||
| 700 | _aDr. M R Shylaja ( Guide ) | ||
| 942 | _cTH | ||