| 000 | 00503nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 150909s9999 xx 000 0 und d | ||
| 041 | _aEnglish | ||
| 082 | _a640 | ||
| 082 | _bSCR/AM | ||
| 100 | _aScrimshaw N S | ||
| 100 | _eEditor | ||
| 245 | _aAmino acid fortification of protein foods | ||
| 260 | _aCambridge | ||
| 260 | _bMII Press | ||
| 260 | _c1969 | ||
| 300 | _a664 Pages | ||
| 365 | _aRs .166.00 | ||
| 650 | _afood science | ||
| 650 | _aHomescience | ||
| 942 | _cBK | ||
| 999 |
_c229474 _d229474 |
||