| 000 | 00521nam a2200205Ia 4500 | ||
|---|---|---|---|
| 008 | 150901s9999 xx 000 0 und d | ||
| 041 | _aEnglish | ||
| 082 | _a640 | ||
| 082 | _bSIL/MI | ||
| 100 | _aSilliker J H | ||
| 100 | _eEditor | ||
| 245 | _aMicrobial ecology of foods .V.1 : factors affecting life and death of microorganisms | ||
| 260 | _aNew York | ||
| 260 | _bAcadamic Press | ||
| 260 | _c1980 | ||
| 300 | _a332 Pages | ||
| 365 | _aRs .110 | ||
| 650 | _aHome science | ||
| 942 | _cBK | ||
| 999 |
_c236950 _d236950 |
||