| 000 | 00499nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 150909s9999 xx 000 0 und d | ||
| 041 | _aEnglish | ||
| 082 | _a633 | ||
| 082 | _bSCA/CE | ||
| 100 | _aScade J | ||
| 100 | _eAuthor | ||
| 245 | _aValue of food Cereals | ||
| 260 | _aOxfrod | ||
| 260 | _bOxford University Press | ||
| 260 | _c1975 | ||
| 300 | _a70 Pages | ||
| 365 | _aUKP.1.00 | ||
| 440 | _aValue of food science | ||
| 650 | _aStaple cereals | ||
| 942 | _cBK | ||
| 999 |
_c246873 _d246873 |
||