| 000 | 00502nam a2200205Ia 4500 | ||
|---|---|---|---|
| 008 | 150909s9999 xx 000 0 und d | ||
| 041 | _aEnglish | ||
| 082 | _a640 | ||
| 082 | _bELI/RA | ||
| 100 | _aElias P S | ||
| 100 | _eEditor | ||
| 245 | _aRadiation chemistry of major food components | ||
| 260 | _aAmsterdam | ||
| 260 | _bElsevier scientific publishing company | ||
| 260 | _c1977 | ||
| 300 | _a700 Pages | ||
| 365 | _aUKP.63.50 | ||
| 650 | _aHomescience | ||
| 942 | _cBK | ||
| 999 |
_c247456 _d247456 |
||