| 000 | 00401nam a22001337a 4500 | ||
|---|---|---|---|
| 020 | _a9781461457961 | ||
| 082 |
_a664 _bCHR/SU |
||
| 245 | _aSustainable Food Production: Selected entries from the Encyclopedia of Sustainability Science and Technology- volume -3 | ||
| 260 |
_aNew York _bSpringer _c2013 |
||
| 300 | _a636 | ||
| 700 |
_aChristou Paul _9322 |
||
| 700 |
_aSavin Roxana _9323 |
||
| 942 | _cREF | ||
| 999 |
_c268260 _d268260 |
||