000 03558nam a22007814u 4500
001 10.1079/9781786390325.0000
003 CABI
005 20220902222709.0
007 cr nn 008mam|a
008 220519t2017||||xxu fs| |0|| 0|eng||
020 _a9781786390332
_qelectronic
024 7 _a10.1079/9781786390325.0000
_2doi
041 _aeng
245 0 0 _aAdvances in PGPR research
_h[electronic resource]
_cEdited by H. B. Singh, B. K. Sarma, C. Keswani.
250 _a1
260 _aWallingford UK
_bCABI
_c2017
264 1 _aWallingford UK
_bCABI
_c2017
300 _a448pp.;
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_2rdaft
347 _bPDF
490 1 _aCABI Books
520 _aRhizosphere biology is approaching a century of investigations wherein growth-promoting rhizomicroorganisms (PGPR) have attracted special attention for their ability to enhance productivity, profitability and sustainability at a time when food security and rural livelihood are a key priority. Bio-inputs - either directly in the form of microbes or their by-products - are gaining tremendous momentum and harnessing the potential of agriculturally important microorganisms could help in providing low-cost and environmentally safe technologies to farmers.One approach to such biologically-based strategies is the use of naturally occurring products such as PGPR.Advances in PGPR Research explores recent developments and global issues in biopesticide research, presented via extended case studies and up-to-date coverage of:· Low input biofertilizers and biofungicides used for sustainable agriculture.· Molecular techniques to enhance efficacy of microbial inputs.· Intellectual property issues in PGPR research.Written by an international team of experts, this book considers new concepts and global issues in biopesticide research and evaluates the implications for sustainable productivity. It is an invaluable resource for researchers in applied agricultural biotechnology, microbiology and soil science, and also for industry personnel in these areas.
653 0 0 _abiocides
653 0 0 _arhizosphere bacteria
653 0 0 _aresearch
653 0 0 _anatural enemies
653 0 0 _agenomics
653 0 0 _aphytoremediation
653 0 0 _aBacteria
653 0 0 _asoil fungi
653 0 0 _amicroflora
653 0 0 _acase studies
653 0 0 _abiofertilizers
653 0 0 _arhizosphere fungi
653 0 0 _arhizosphere
653 0 0 _apathogens
653 0 0 _aplant pathogens
653 0 0 _aplant disease control
653 0 0 _abacterium
653 0 0 _abiopesticides
653 0 0 _aphytopathogens
653 0 0 _amicrobial communities
653 0 0 _acrop production
653 0 0 _abiological control
653 0 0 _asoil bacteria
653 0 0 _apest control
653 0 0 _apriming
653 0 0 _aplant growth promoting rhizobacteria
653 0 0 _amicrobial flora
653 0 0 _agenomes
653 0 0 _apesticides
653 0 0 _aprokaryotes
653 0 0 _astudies
653 0 0 _acrop yield
653 0 0 _abiocontrol
653 0 0 _asustainability
653 0 0 _asoil flora
700 1 _aSingh, H. B.
_4edt
700 1 _aSarma, B. K.
_4edt
700 1 _aKeswani, C.
_4edt
776 0 8 _iPrinted edition:
_z9781786390325
830 0 _aCABI Books
856 4 0 _uhttps://cabi-prod.literatumonline.com/action/showBook?doi=10.1079%2F9781786390325.0000
942 _2ddc
_cEB
999 _c289859
_d289859