| 000 | 00645nam a22002057a 4500 | ||
|---|---|---|---|
| 999 |
_c290443 _d290443 |
||
| 003 | OSt | ||
| 020 | _a9781138955363 | ||
| 082 |
_a333.9516 _bPIM/FO |
||
| 245 |
_aFood sovereignty, agroecology, and biocultural diversity: _bconstructing and contesting knowledge |
||
| 250 | _a1 | ||
| 260 |
_aLondon and New York _bRoutledge _c2018 |
||
| 546 | _aEnglish | ||
| 650 | _aSustainability science | ||
| 650 | _aNon-equilibrium and nomadism | ||
| 650 | _aDemocratizing knowledge | ||
| 650 | _aPlants that speak and institutions that don't listen | ||
| 650 | _aignorance based management | ||
| 700 | _aPimbert, Michael P, Ed. | ||
| 942 |
_2ddc _cBK |
||