000 | 00686nam a22001697a 4500 | ||
---|---|---|---|
020 | _a978-81-272-4262-6 | ||
082 | _a641.4 | ||
100 | _aManoranjan Kalia | ||
245 | _aFood Preservation and Processing | ||
260 |
_aLudhiana _bkalyani _c2007 |
||
300 | _a543 | ||
500 | _aEnergy Food Additives Wast Utilization Milk and Milk Product | ||
520 | _aThe book will be an essential refference and text book for all those concerned with food prouction , preservation, processing, handling, food safety, food quality, postharvest management and technology areas of our food commodities. | ||
650 | _aEnergy, Food Additives, Wast Utilization | ||
700 | _aSangita sood | ||
942 | _cBK | ||
999 |
_c298186 _d298186 |