000 00422nam a22001577a 4500
003 OSt
008 230301b |||||||| |||| 00| 0 eng d
020 _a9788178847566
041 _aeng
082 _a664.024
_bJAI/FU
100 _aJain, N.K
_95409
245 _aFundamentals of food science technology processing and preservation
260 _aNew Delhi
_bCyber Tech Publications
_c2011
300 _a280 p
942 _cBK
999 _c340989
_d340989