000 00488nam a22001337a 4500
003 OSt
082 _a664
_bASH/D
088 _aT 490
100 _aAshitha GN
_94794
245 _aDevelopment and evaluation of flow through ohmic heating assisted pulsed light treatment system for preservation of fruit juice
260 _aTavanur
_bDept.of Processing and food engineering
_c2020
856 _uhttps://drive.google.com/file/d/1iPaa1cGi-7p4BTUXuhg6AN0tChyFjyHA/view?usp=sharing
942 _cTH
999 _c343559
_d343559