000			00287nam a22001337a 4500
020			_a9781118384954
082			_a664 LEE
100			_aByong H.Lee
245			_aFundamentals of Food Biotechnology
250			_aEd.2
260			_aUK _bJohn Wiley _c2015
300			_a518
942			_cBK
999			_c368922 _d368922