000 00363nam a22001577a 4500
020 _a9781849739603
082 _a576.163 MAR
100 _aMartin R Adams
100 _aMaurice O Moss
100 _aPeter McClure
245 _aFood Microbiology
250 _a4
260 _aUnited Kingdom
_bRoyal Society Of Chemistry
_c2016
300 _a546
942 _cBK
999 _c369257
_d369257