000 | 00326nam a22001217a 4500 | ||
---|---|---|---|
020 | _a9781498787420 | ||
082 | _a613.286 BAR | ||
100 | _aGrzegorz Bartosz | ||
245 | _aFood Oxidants and Antioxidants chemical , biological , and functional properties | ||
260 |
_aIndia _bCRC press _c2014 |
||
300 | _a550 | ||
942 | _cBK | ||
999 |
_c370247 _d370247 |