000 00483nam a22001457a 4500
005 20250903144929.0
008 230814b |||||||| |||| 00| 0 eng d
040 _cDDC
082 _aJ6 P21
_bRE 32
100 _aRESHMA.P
_d2021
245 _aCHARACTERIZATION AND QUALITY ANALYSIS OF BLACK PEPPER (Piper nigrum L.) GENOTYPES OF KERALA
260 _aCOLLEGE OF AGRICULTURE VELLAYANI
_bDEPARTMENT OF PLANTATION CROPS AND SPICES
_c2021
700 _aDr. G.S SREEKALA
942 _2ddc
_cTH
999 _c371557
_d371557