000 00399nam a2200121 4500
082 _aJ3 N95 BI 40
100 _aBINDU P OOMMEN
245 _aSUITABILITY OF OSMOTIC DRYING TECHNIQUE FOR PRODUCT DEVELOPMENT IN JACK FRUIT (Artocarpus heterophyllus Lam)
250 _aMSc.
260 _aCOLLEGE OF AGRICULTURE VELLAYANI
_bDEPARTMENT OF HOME SCIENCE
_c1995
700 _aDr. MARY UKKRU P
942 _cTH
999 _c373532
_d373532