| 000 | 00455nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 140316s9999 xx 000 0 und d | ||
| 020 | _a9780123709004 | ||
| 082 |
_a664 _bSIN/IN |
||
| 100 | _aSingh,R. Paul | ||
| 245 | _aIntroduction Food Engineering | ||
| 250 | _a4 | ||
| 260 |
_aBurlington _bElevier _c2009 |
||
| 300 | _a841 | ||
| 650 | _afood process | ||
| 650 | _aHeat transfer in food processing | ||
| 700 | _aHeldman,Dennis R | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c9991 _d9991 |
||