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Kerala Agricultural University Digital Library
Browsing by Author Nirmala, C
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Showing results 8 to 13 of 13
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Issue Date
Title
Author(s)
1995
Nutritional studies on dehydrated oyster mushrooms and their utiliszation in product developement
Nirmala, C
;
Hema, V
1994
Physico chemical,nutritional and toxicological evaluation of thermally oxidised edible oils
Nirmala, C
;
Rekha Francis, C
1996
Qualitative changes in cashew apple products in storage with special reference to vitamin C
Nirmala, C
;
Sreeja, K C
2016
Quality analysis and culinary utilization of cashew apple (Anacardium occidentale L.)
Nirmala, C
;
Neethu Mohan
2016
Quality assessment and development of product from annona(Annona spp.)
Nirmala, C
;
Aswathy, K M
2004
Utilization of minor tubers for the development of baked products
Nirmala, C
;
Darshana, T