Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Help
Sign on to:
My DSpace
Receive email
updates
Edit Profile
KAU Central Library
OPAC
Krishikosh
CERA
CAB Abstracts
National Digital Library
Shodhganga
About Us
Contact Us
Kerala Agricultural University Digital Library
Browsing by Author Jijiamma, N C
Jump to:
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
or enter first few letters:
Sort by:
title
issue date
submit date
In order:
Ascending
Descending
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Authors/Record:
All
1
5
10
15
20
25
30
35
40
45
50
Showing results 1 to 4 of 4
Issue Date
Title
Author(s)
1994
Effect of cooking in different types of vessels on the nutritional composition of amaranth leaves
Jijiamma, N C
;
Prema, L
1994
Effect of different methods of cooking on the nutritional composition and organoleptic qualities of Amaranthus
Jijiamma, N C
;
Prema, L
1993
Effect of maturity, position of leaves and post harvest storage on the nutritional composition and organoleptic qualities of amaranthus
Jijiamma, N C
;
Prema, L
1989
Nutritional profile of Amaranthus as influenced by post harvest handling
Prema, L
;
Jijiamma, N C