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Kerala Agricultural University Digital Library
Browsing by Subject Antioxidants
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Showing results 1 to 5 of 5
Issue Date
Title
Author(s)
2019
Antioxidant and anticarcinogenic potential of jackfruit based ready-to-cook (RTC) curry mixes
Suma Divakar
;
Gayathri Mohan
2014
Development of nendran banana chips with enhanced shelf life and quality
Sonia, N S
;
Mini, C (Guide)
2019
Development of osmo dehydrated red banana(musa spp)
Geetha Lekshmi, P R
;
Archana, A K
2017
Oxidative stress and protein profiling in sweet potato (Ipomoeabatatas (L.) Lam.) under abiotic stresses
Ravi, V
;
Aiswarya, N S
2015
Physiological and molecular analyses of growth responses in black pepper (piper nigrum L.) under elevated carbon dioxide environments
Manju, R V
;
Minu, M
