| Issue Date | Title | Author(s) |
| 2017 | Analysis of capsanthin capsorubin synthase gene in byadagi chilli (Capsicum Annuum L.) and elucidation of carotenoid metabolic pathway | Shylaja, M R; Naresh, S |
| 2019 | Antioxidant and anticarcinogenic potential of jackfruit based ready-to-cook (RTC) curry mixes | Suma Divakar; Gayathri Mohan |
| 2010 | Bioactivity of carotenoids from shrimp shell waste | Sherief, P M; Sindhu, S |
| 2019 | Development and quality evaluation of fruit spreads from avocado (Persea americana Mill.) | Anitha Chandran, C; Meera, M V |
| 2019 | Development of chilli (capsicum annuum l.) hybrids with leaf curl virus resistance, high yield and quality | Sreelathakumary, I; Vijeth, S |
| 2019 | Development of osmo dehydrated red banana(musa spp) | Geetha Lekshmi, P R; Archana, A K |
| 2016 | Development, packaging and storage of intermediate moisture jackfruit (Artocarpus heterophyllus L.) | Saji Gomez; Divya, S L |
| 2018 | Elicitation mediated carotenoid prodouction and capsanthin capsorubin synthase gene expression in byadagi chilli (capsicum annuum L.) | Shylaja, M R; Pooja, S L |
| 2017 | Identification of potential donors for superior fruit quality traits and genes for resistance to tomato leaf curl virus (ToLCV) In tomato and allied species | Jayalekshmy, V G; Nadkarni Siddhesh Raghvehdra |
| 2017 | In silico analysis of carotenoid biosynthesis pathway in cassava (Manihot esculenta C.) | Sreekumar, J; Muhammed Sadiq, P A |
| 2017 | Oxidative stress and protein profiling in sweet potato (Ipomoeabatatas (L.) Lam.) under abiotic stresses | Ravi, V; Aiswarya, N S |
| 2017 | Post harvest characterisation and value addition of sweet lovi-lovi (Flacourtia spp.) | Meagle Joseph, P; Karishma Sebastian |
| 2017 | Post harvest evaluation and management of cherry Tomato[Solanum lycopersicum L.var.cerasiforme (Dunal) A.Gray] Genotypes | Sheela, K B; Rosemary M Xavier |
| 2017 | Process optimisation and quality evaluation of jackfruit ( Koozha type )based vermicelli | Sharon, C L; Ajisha, K H |
| 2018 | Profiling bioactive compounds and nutrients in jackfruit (artocarpus heterophyllus Lam.) and developing a jackfruit based textured vegetable protein | Suma Divakar; Anila, H L |
| 2019 | Profiling bioactive compounds in avocado (Persea americana Mill.) cultivars and freeze dried fruit powders and investigating its potential in Cancer cell lines | Anitha Chandran, C; Archana, L |
| 2018 | Response of bhindi (abelmoschus esculentus L. moench) to fertigation and foliar nutrition in red loam soil of Kasaragod | Binitha, N K; Ashwini, B N |
| 2016 | Spectral management for improving hotosynthetic efficiency in polyhouse cultivation of vegetables | Roy Stephen; Anjana J Madhu |
