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Showing results 1 to 20 of 89
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Issue Date
Title
Author(s)
2010
Bio- availability of minerals from pulses
Usha, V
;
Ambili Appukkuttan
2014
Capacity building of rural women on enhancement of family nutrition and livelihood security through consumption and value addition of finger millet (Eleusine coracana (L) Gaertn)
Prasanna Kumari, B
;
Rashmi, R
1994
Changes in cooking qualities, nutritional composition and shelf life of sweet potato stored under different methods
Soffie Cheriyan
;
Seema Thampy, S
2010
Comparative evaluation of fresh fruit juices sold by street vendors versus restaurants
Indira, V
;
Bindhya Dhanesh, T
2008
Contributing factors and problems associated with overweight among rural and urban school children
Syamakumari,S
;
Ambily G Unnithan
2003
Determinants of dietary profile of higher secondary school children
Syamakumari, S
;
Krishna Roopa
2012
Determinants of household food security of selected traditional vegetable growers of Thiruvananthapuram
Rajani, M
;
Athulya, M S
1995
Developement of karonda (carisa carandus .L) based products
Soffie Cherian
;
Sheeja Majeed, K
1999
Developing baked and confectionery products based on sweet potato
Chellammal, S
;
Elizabeth Augustine
1997
Developing blended fruit product utilising stored mango pulp
Mary Ukkuru, P
;
Jyothi, H
1995
Developing partially dehydrated pineapple products using solar drier
Mary Ukkuru, P
;
Riji Hari
1997
Developing suitable rice-soya fermented preparation
Prema, L
;
Binila Paul
2004
Developing value added and diversified products from coconut(cocos nucifera L)
Mary Ukkuru, P
;
Neelofar Illiaskutty
2014
Development and quality evaluation of fruit based instant snack and pasta product
Nirmala, C
;
Poornima K Das
2015
Development and quality evaluation of probiotic honey beverage
Aparna H Nath
2015
Development of an extruded product from raw jackfruit
Suma Divakar
;
Veena Kumari
2014
Development of jack fruit based ready to cook (RTC) instant mixes
Suma Divakar
;
Liji, A J
2009
Diet,lifestyle pattern and health profile of professionals in software industry
Suma Divakar
;
Renjini, R
2000
Dietary habits and nutritional profile of school children participating in the school lunch programme
Usha, V
;
Mini Padikkal, P
1996
Dietary habits, fat consumption pattern and blood lipid profile of adults engaged in moderate activity
Vimalakumari, N K
;
Lisa Poopally, J