| Issue Date | Title | Author(s) |
| 2005 | Dehydration and storage studies in fig (Ficus carica L.) | Jacob John, P; Habeeba, P S |
| 2001 | Effect of harvest maturity on quality and shelf life of pumpkin (Cucurbita moschata Poir.) | Sheela, K B; Veena, M |
| 1999 | Ensiling cuttlefish wastes for use as fish feed ingredient | George, M C; Santhosh Kumar, C |
| 2016 | Extraction and utilization of anthocyanin pigments from jamun ( Syzygium cumini L. ) | Sheela, K B; Naresh, N |
| 2003 | Fruit waste utilisation for pectinase production through soild state fermentation | Pushpalatha, P B; Venkatesh, M |
| 1998 | Microencapsulation and its effects on quality and shelf life of prawn larval feed | Lizy Behanan; Rema, M K |
| 2001 | Postharvest handling and packaging systems for banana musa (AAB) Nendran | Raju, V K; Nallamothu Gouthami |
| 2006 | Process optimisation for production of value added products from Pummelo (Citrus grandis (L) Osbeck) | Pushpalatha, P B; Suja G Nair |
| 2001 | Processing qualities of cashewnut in relation to agroecological and phenological factors | Pushpalatha, P B; Divya Raman, S |
| 2006 | Product development in drumstik (Moringa oleifera Lam.) | Philipose Joshua; Minonti Pait |
| 1997 | Screening of papaya (Carica papaya L.) varieties with special reference to postharvest attributes | Sheela, K B; Reni, M |
| 1998 | Shelf-Life of oyster mushroom (Pleurotus florida Eger and Pleurotus sajor-caju (Fr.) Slinger) | Jacob John, P; Rama, V |
| 1995 | Standardization of dehydration techniques in Anachunda (Solanum torvum Swartz.) black nightshade (Solanum nigrum Linn.) and lotus (Nelumbo nucifera Gaertn.) | Raju, V K; Kuriakose, K J |
| 2002 | Value addition and evaluation of nutritional quality in taro (Colocasia esculenta (L.) Schott) | Philipose Joshua; Shamsudeen Liya |
| 2005 | Value addition in banana (Musa spp.) | Philipose Joshua; Jasmin L Rasheed |
