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  1. Kerala Agricultural University Digital Library

Browsing by Subject cocoa

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
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Showing results 1 to 7 of 7
Issue DateTitleAuthor(s)
24-Jul-2023Conching cum tempering machine for chocolate productionRajesh, G.K; Navale Abhishek Govind
1981Effect of methods of fermentation on temperature, acidity and quality of cocoa (Theobroma cacao L.) beansAdomako, D; Vikraman Nair, R; Kumaran, K
1999Estimation of genetic parameters from specific crosses of cocoa (Theobroma Cacao L.)Prasanna Kumari Amma, S; Sridevi, R
2000Optimum stratification for yield estimation in cocoa (Theobroma Cacao L.)Gopinathan Unnithan, V K; Sunil Kumar, G
1993Somatic embryogenesis in cocoa (Theobroma cacao L.)Achamma Oommen; Jolly Antony
1990Standardisation of leaf sampling technique in cocoa seedlingSalikutty Joseph; Mohanakumaran, N
1981Studies on the floral biology and fruit set in cocoa (Theobroma cacao L.)Mohanakumaran, N; Rajamony, L
Showing results 1 to 7 of 7
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