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  1. Kerala Agricultural University Digital Library

Browsing by Subject home science

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
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Showing results 1 to 4 of 4
Issue DateTitleAuthor(s)
1995Evaluating the nutritional quality of soyabased supplementary foodsNirmala, C; Sailaxmi, S
1997Feasibility of formulating ready to eat` products based on cassavaChellammal, S; Syama Mary Mathew
1999Impact of soy based energy food on the nutritional status and performance of adolescent athletesChellammal, S; Rohini Nair
1996Sanitary quality and adulterants in selected processed foodsVimalakumari, N K; Nimmy Thomas
Showing results 1 to 4 of 4
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