Browsing by Subject pepper
Showing results 1 to 6 of 6
Issue Date | Title | Author(s) |
1977 | Methods of cultural practices to be adopted for pepper vines for maximum yield | Sivan Pillai, K; Nair, E V G |
1987 | N, P and K requirement of black pepper | Sukumara Pillai, V; Sasikumaran, S; Ibrahim, K K |
1984 | Physiological changes in pepper (Piper nigrum L. cv. Panniyur 1) associated with water-logging | Vijayakumar, K R; Unni, P N; Vamadevan, V K |
1984 | Standardisation of period of sampling for foliar diagnosis in pepper in relation to nitrogen, phosphorus and potassium | Sushama, P K; Jose, A I; Sukumara Pillai, V |
1984 | Standardisation of techniques for retention of green colour in processed pepper (Piper nigrum Linn.) | Balakrishnan, S; Thomas, K G |
1985 | Variability, heritability and genetic advance for certain quantitative characters in black pepper | Ibrahim, K K; Sukumara Pillai, V; Sasikumaran, S |