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Browsing by Author George T Oommen

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Showing results 1 to 7 of 7

Issue Date	Title	Author(s)
2006	Determination of residues of carbofuran and its metabolites in tissues of buffaloes and ducks	George T Oommen; Poulson Joseph
2009	Effect of pork skin collagen as a fat replacer in low fat frankfurter	George T Oommen; Selvakumar, P
2010	Formulation of low fat beef burger with fat replacers	George T Oommen; Govande Premanand Lxmanrao
1997	Hygienic processing technique for quality pig casing manufacture	George T Oommen; Thankachan, O T
2007	Quality and shelf life of low fat restructured turkey meat loaf	Naseera, A P; George T Oommen
1981	Study on the influence of cattle keeping on the bacteriological quality of domestic well water	Soman, M; George T Oommen
2006	Tenderisation of buffalo meat by calcium chloride marination	Kavitha Rajagopal; George T Oommen

Showing results 1 to 7 of 7