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Browsing by Author Saji Gomez

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Issue Date	Title	Author(s)
2018	Development of novel value added products from tender coconut (cocos nucifera L.)	Saji Gomez; Archana Unnikrishnan
2016	Development, packaging and storage of intermediate moisture jackfruit (Artocarpus heterophyllus L.)	Saji Gomez; Divya, S L
2014	Enrichment packaging and storage of fruit bars from aonla (Emblica officinalis G)	Deepika; Saji Gomez
2023	Evaluation and utilization of plant pigments as natuaral food colourants	Saji Gomez; NETRAVATI
26-Jul-2022	Evaluation of banana (Musa spp.) varieties for the development of intermediate moisture fruit (IMF)	Saji Gomez; Thatayaone Malikongwa
2022	Post harvest characterisation and management of avocado(Persea americana Mill.)	Saji Gomez; Geethu, M
2019	Process standardisation and quality evaluation of wine from banana (Musa spp.)	Saji Gomez; Sarthak Kiribhaga
2016	Shrink wrap packaging of selected tropical fruits	Saji Gomez; Aiswarya, T
2016	Value addition of passion fruit (Passiflora edulis Sims.)	Saji Gomez; Charan, S M

Showing results 1 to 9 of 9