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http://hdl.handle.net/123456789/10786Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Shylaja, M.R | - |
| dc.contributor.author | Nybe, E.V | - |
| dc.contributor.author | Nazeem, P.A | - |
| dc.contributor.author | Sally K, Mathew | - |
| dc.contributor.author | Krishnan, S | - |
| dc.contributor.author | Resmi, Paul | - |
| dc.date.accessioned | 2021-07-22T06:57:01Z | - |
| dc.date.available | 2021-07-22T06:57:01Z | - |
| dc.date.issued | 2014 | - |
| dc.identifier.citation | Indian Journal of Arecanut Spices & Medicinal Plants, vol-16 (2) 2014 | en_US |
| dc.identifier.sici | Indian Journal of Arecanut Spices & Medicinal Plants, vol-16 (2) 2014 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/10786 | - |
| dc.language.iso | en | en_US |
| dc.title | Aswathy, a new ginger variety from Kerala Agricultural University from green ginger | en_US |
| dc.type | Preprint | en_US |
| Appears in Collections: | Reprints | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ASWATHY,A NEW GINGER VARIETY FROM KEALA AGRICULTURAL UNIVERSITY FOR GREEN GINGER.pdf | 97.59 kB | Adobe PDF | View/Open |
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