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Issue Date | Title | Author(s) |
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2018 | Statistics | - |
2016 | Numerical methods for engineering application | - |
2016 | Engineering properties of biological materials | - |
2016 | Fundamentals of biochemistry | - |
2016 | Basic electrical engineering | - |
2016 | Heat and mass transfer | - |
2017 | Mechanics and strength of materials | - |
2017 | Food process engineering | - |
2017 | Baking and confectionery technology | - |
2017 | Refrigeration and cold storage | - |
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