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  1. Kerala Agricultural University Digital Library
  2. 3. Question Papers

5. Food Engineering Community home page

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Subject
  • 4 Fdpr.3103
  • 4 Fdpr.4107
  • 4 Fdqu.2105
  • 4 Fdsc.3206
  • 4 Fermentation Technology (1+1)
  • 4 Food Microbiology (1+1)
  • 4 Food Packaging Technology (2+1)
  • 4 Fundamentals of Biochemistry (2+1)
  • 4 Heat and Mass transfer (1+1)
  • 4 Information Technology (1+1)
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  • 54 2019
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B.Tech. Food Technology

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