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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/1225Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Sajitha Rani, T | - |
| dc.contributor.author | Gayathri Karthikeyan, P | - |
| dc.date.accessioned | 2018-01-03T10:56:13Z | - |
| dc.date.available | 2018-01-03T10:56:13Z | - |
| dc.date.issued | 2010 | - |
| dc.identifier.citation | 173020 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/1225 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Agronomy, College of Agriculture, Vellayani | en_US |
| dc.subject | Agronomy | en_US |
| dc.subject | Okra | - |
| dc.title | Production protocol for organic bhindi | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | PG Thesis | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 173020.pdf | 4.66 MB | Adobe PDF | View/Open |
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