Exploratory study for resilient wheat farming in Nigeria

Abstract

Wheat growing has been the most difficult aspect of Nigerian agriculture for decades. Certain issues remain unresolved, posing a threat to the country's goal of diversifying revenue and lowering its growing reliance on imported wheat. Low wheat production, insecurity in Nigeria's wheat region, a lack of mechanized and updated farming techniques, and uncompetitive pricing are among the issues. This study for resilient wheat farming in Nigeria was conducted with the specific objectives of exploring the sociopolitical situation affecting wheat farming, studying the perceived effects of climate change on production of wheat and livelihoods of wheat farmers, analysing the government policies and schemes on wheat production, examining the marketing behaviour of wheat farmers, and arriving at policy options for resilient wheat farming in Nigeria. In view of the key research objectives, an ex-post facto research design was employed. A multi-stage sampling technique was adopted where three states (Jigawa, Kano and Yobe) and six local government areas (Ajingi, Bade, Garun Malan, Kafin Hausa, Nguru and Ringim), two from each state, were selected for the study. Furthermore, forty respondents were randomly selected from each local government area, making the total sample size of 240. Personal interviews and focus group discussions were used to collect primary data. A pre-test was also conducted to ensure the validity of the instruments. Secondary data was gathered from policy documents, relevant literature, government reports, newspapers, and so on. The elicited data was tabulated, analyzed, and interpreted by the use of descriptive statistics, inferential statistics, likert scale of summated rating, content analysis techniques (MAXQDA 2022 statistical software), price spread analysis, compound growth rate analysis, Kruskal-Wallis test, discriminant function analysis, and the Kendell coefficient of concordance test. The study revealed that the farmers were within their active age, married, and living below the poverty line, have low levels of education, mostly explored additional sources of income, and have enough years of experience in wheat farming. The farmers have marginal land size and acquired it through one method, using mostly certified and non-certified seeds and sourcing it mostly from two places while in contact with an extension agent most of the time. The respondents also participated in other activities for livelihood earning and have a larger number of household members, mostly with one earning member. The study revealed that the most common biotic, abiotic, social and political stress affecting wheat crops and farmers differ with regard to location. The major stresses affecting wheat farmers in Nigeria were pests and diseases, wild birds, marketing of their produce, rodents and domestic animal attacks. The social and political situations affecting wheat production were identified as internal social factors, external social factors, and political factors. Lack of good cultivation practices and the knowledge level of the farmers were the major internal social factors. These, among others, prevented the farmer from fully adopting the recommended agronomic practices. While the major external social factors were consumer food habits, consumer demand for convenience, lower produce prices, and high input costs, The political factors identified were social security issues, inconsistent government policies, intricacies in implementation, the role of the media in publication, role-playing by the milling industries, international trade interests, and lack of political will. No doubt, wheat millers imported more than required in 1986. It may have been a means for them to sabotage AWPP's success. The present approach employed by the milling industry, if sustained, will surely boost the wheat crop production in the country. Further findings indicated that the overall growth rate during the study period was -1% for production and only a minimal growth rate of 2% for harvested area, while a 5% positive growth rate was recorded in imports. It was a clear indication of the low yield of the wheat crop in Nigeria. The findings affirmed that the respondents were aware of climate change, with the majority of them having a medium perception of its effects on wheat production in Nigeria. There was a significant difference among the respondents with regard to the climate change perception which was influenced by their age, educational level, secondary occupation, years of experience, contact with extension agents, and household size. Additionally, Nigeria’s climate has no or little effect on wheat crop production. However, it may be that wheat production in Nigeria has been affected largely by human action rather than climatic and environmental factors. The findings inferred that the wheat production policies were domiciled in Kano state and that there was no equal distribution and allocation of resources among the states. The Anchor Borrower Program (ABP) is the only program having participants across the study areas. This may be because there is advancement in policy handling among the implementing agencies. The ABP failed to capture sustainability in production as well as rural infrastructural development in the program statement. The Agricultural Promotion Policy (APP) document left no stone unturned, the Federal Ministry of Agriculture and Rural Development is driving the implementation of the policy. The policy document gives priority to stakeholders’ roles and responsibilities and is more concerned about sustainability in the production of the priority crops as well as reliability in the marketing channels. The document considers modern day agricultural approaches through the involvement of private sectors in all areas of the agricultural commodity value chain. For the improvement of rural livelihoods, the policy considered the development of the farming communities’ infrastructure. However, the respondents have a medium perception of government policy and scheme on wheat production in Nigeria which influenced by their age, educational level, secondary occupation, years of experience, contact with extension agent, farm size, household size and monthly income, and there was no significant difference in their perception. The majority of the respondents sell their produce immediately after harvest if the price is favourable due to financial urgency for both wholesalers and retailers in the case of Jigawa and Yobe, and consumers in the case of Kano. The majority sell in the local market due to proximity and using trucks as their main transportation facility. The study also inferred that the majority of the respondents relied on informal sources of market information and utilized them regularly. This revealed the kind of trust the respondents gave to those sources and affirmed the weakness of the extension system in the study areas, especially in Yobe state. There were four marketing channels in Jigawa and Kano, while three were identified in Yobe. The producers received the highest percent of the marketing share in channel I (producer –consumer) and a higher amount in channel II (producer–retailer–consumer). The marketing margin was higher in channel III (producer–wholesaler–retailer–consumer) and the producers received a lower amount when compared with channels I and II. This indicates that the more the actors, the less the producers share. There was no additional information obtained from channel IV as it involved industrial processes. Moreover, the study shows that there was significant variation between the states with regard to the variables under study among the respondents between the states. The variable marketing behaviour had the most prominent effect in predicting membership in the group between Kano and other states, while farm size was the most prominent effect between Jigawa and Yobe. The variability in net income of a wheat farmer in Nigeria could be predicted with 99.3% accuracy using age, total output, selling price, straw price, quantity of pesticide used, frequency of irrigation, and total cost of production. The study confirmed that the major constraints affecting wheat farmers in Nigeria were a lack of government intervention, a weak extension system, high input and pest and disease costs, a low output price, insufficient credit facilities, a lack of high-yielding varieties, poor yield, and a lack of a regular market. There was strong agreement on the most important constraints among the respondents of different states. For Nigeria to achieve the desired outcome, focused commitments and the adoption of a multi-dimensional approach are required. Political factors were the major concerns surrounding the wheat production sector and would be overcome through a yearly stakeholders' round table meeting to review the situation. External social factor issues would be addressed by raising awareness and establishing a commodity board to ensure remunerative prices for farmers and reasonable prices for consumers, as well as a consistent supply of raw materials to milling industries. Extension should be intensified to enhance the knowledge level of the farmer for better understanding and increased adoption of new varieties. This could help to overcome internal social issues. More young people need to be persuaded to work in wheat farming in order to increase production and sustainability. Resilient wheat farming in Nigeria could be achieved through focused commitments across the stakeholders’ line. Legislation should be enacted to deal with saboteurs, and the adoption of a multi-dimensional approach toward solving any unforeseen circumstances, should be resorted to.