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  1. Kerala Agricultural University Digital Library
  2. 2. Institutional Publications
  3. Seminar Report
a
Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/13550
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorAnitha, P-
dc.contributor.authorNidhin, Raj-
dc.date.accessioned2023-03-21T11:10:01Z-
dc.date.available2023-03-21T11:10:01Z-
dc.date.issued2019-
dc.identifier.sici2018-12-002en_US
dc.identifier.urihttp://hdl.handle.net/123456789/13550-
dc.language.isoenen_US
dc.publisherCOLLEGE OF HORTICULTURE KERALA AGRICULTURAL UNIVERSITYen_US
dc.subjectHumic substancesen_US
dc.subjectCategories of biostimulantsen_US
dc.subjectProtein hydrolysatesen_US
dc.subjectSeaweed extractsen_US
dc.subjectInorganic compounds of Biostimulantsen_US
dc.subjectChitosan of Biostimulantsen_US
dc.subjectBeneficial fungi of Biostimulantsen_US
dc.subjectBeneficial bacteria of Biostimulantsen_US
dc.subjectOrganic preparations as biostimulantsen_US
dc.subjectBiostimulant legislation of Biostimulantsen_US
dc.subjectToxicological concerns of Biostimulantsen_US
dc.titleEffects of biostimulants on vegetable productionen_US
dc.typeOtheren_US
Appears in Collections:Seminar Report

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