a
Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/13744Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Haseena, Bhaskar | - |
| dc.contributor.author | Laya, A C | - |
| dc.date.accessioned | 2023-05-18T10:37:19Z | - |
| dc.date.available | 2023-05-18T10:37:19Z | - |
| dc.date.issued | 2020 | - |
| dc.identifier.sici | 2019-11-070 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/13744 | - |
| dc.publisher | Department of Agricultural Entomology, College of Horticulture, Vellanikkara | en_US |
| dc.subject | ENT 591 Master’s Seminar (0+1) | en_US |
| dc.subject | entomophagy | en_US |
| dc.subject | Edible Insects | en_US |
| dc.title | Entomophagy: a step towards food security | en_US |
| Appears in Collections: | Seminar Report | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Laya A. C. (2018-11-070).pdf | 1.09 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.