a
Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/1574Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | G.S Unnikrishnan Nair | - |
| dc.date.accessioned | 2018-02-27T07:01:28Z | - |
| dc.date.available | 2018-02-27T07:01:28Z | - |
| dc.date.issued | 2017-12-13 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/1574 | - |
| dc.language.iso | other | en_US |
| dc.publisher | Mathrubhumi | en_US |
| dc.subject | Gooseberry | en_US |
| dc.subject | Kokam Juice | en_US |
| dc.subject | Nellikka | en_US |
| dc.subject | Amla | en_US |
| dc.title | നെല്ലിക്ക ചുവപ്പിക്കാം | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | Technology News | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| MB 13.12.17 (1).pdf | 252 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.