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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/1603
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.date.accessioned | 2018-02-27T10:32:00Z | - |
dc.date.available | 2018-02-27T10:32:00Z | - |
dc.date.issued | 2017-12-29 | - |
dc.identifier.uri | http://hdl.handle.net/123456789/1603 | - |
dc.language.iso | other | en_US |
dc.publisher | Mathrubhumi | en_US |
dc.subject | Coconut palm | en_US |
dc.subject | Value added products | en_US |
dc.subject | Coconut | en_US |
dc.subject | VAIGA | en_US |
dc.subject | Coconut seminar | en_US |
dc.title | തേങ്ങയുടെ മൂല്യവർദ്ധിത സാധ്യതകൾ പ്രയോജനപ്പെടുത്താതെ കേരളം | en_US |
dc.title.alternative | Thengayude moolyavardhitha sadyathakal prayochanapeduthathe Keralam | en_US |
dc.type | Other | en_US |
Appears in Collections: | General News |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
MB 29.12.17 (2).pdf | 443.05 kB | Adobe PDF | View/Open |
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