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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/2152| Title: | Development and quality evaluation of thermally processed jackfruit (Artocarpus heterophyllus L.) |
| Authors: | Sudheer, K P Pritty S Babu |
| Keywords: | Land and Water Resources Conservation Engineering |
| Issue Date: | 2012 |
| Publisher: | Department of Post Harvest Technology and Agricultural Processing, Kelappaji College of Agricultural Engineering and Technology,Tavanur |
| Citation: | 173202 |
| URI: | http://hdl.handle.net/123456789/2152 |
| Appears in Collections: | PG Thesis |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 173202.pdf | 2.47 MB | Adobe PDF | View/Open |
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