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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/2383Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.date.accessioned | 2018-09-28T13:12:13Z | - |
| dc.date.available | 2018-09-28T13:12:13Z | - |
| dc.date.issued | 2018-09-27 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/2383 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Business Line | en_US |
| dc.subject | Tapping, Organic Farming | en_US |
| dc.title | Tapping the N-E's organic farming potential | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | General News | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Business Line 27-09-18, P-18.pdf | 439.88 kB | Adobe PDF | View/Open |
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