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  1. Kerala Agricultural University Digital Library
  2. 2. Institutional Publications
  3. Reprints
a
Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/3093
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DC FieldValueLanguage
dc.contributor.authorReni, M-
dc.contributor.authorSheela, K B-
dc.contributor.authorRaju, V K-
dc.date.accessioned2018-12-12T06:13:32Z-
dc.date.available2018-12-12T06:13:32Z-
dc.date.issued2000-
dc.identifier.citationJournal of Tropical Agriculture, 38(1), 29-31.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/3093-
dc.description.abstractEvaluation of 12 varieties of papaya for yield revealed that variety CO-6 was the highest yielder (52.5 kg) and Solo had the maximum number of fruits (73.38). Study on the production pattern of papaya varieties indicated that highest yield was obtained in the 7th and 8th month of harvest in most of the varieties corresponding to the month of October-November whereas the yield was least during June-July under Kerala conditions.en_US
dc.language.isoenen_US
dc.publisherKerala Agricultural Universityen_US
dc.subjectPapayaen_US
dc.subjectSeasonal variationen_US
dc.subjectProduction patternen_US
dc.subjectPapaya varietiesen_US
dc.titleSeasonal variation in fruit yield of papaya (Carica papaya L.) varietiesen_US
dc.typeArticleen_US
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