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http://hdl.handle.net/123456789/3192
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DC Field | Value | Language |
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dc.contributor.author | Sobha, P P | - |
dc.contributor.author | Abdul Vahah, M | - |
dc.date.accessioned | 2018-12-17T07:55:27Z | - |
dc.date.available | 2018-12-17T07:55:27Z | - |
dc.date.issued | 1998 | - |
dc.identifier.citation | Journal of Tropical Agriculture, 36(1), 21-23. | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/3192 | - |
dc.description.abstract | Genetic variability studies in thirty one genotypes of vegetable cowpea revealed significant difference for all the characters except primary branches. A wide range of phenotypic coefficient of . variation (7.4 to 56.7) was observed. High genotypic coefficient of variation was observed for pod weight (54.6) and pod yield per plant (53.1). All the characters exhibited high heritability (78% to 97%). Heritability and genetic advance were high for pod weight and yield per plant, which can be relied up on for the effective genetic improvement of cowpea. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Kerala Agricultural University | en_US |
dc.subject | Cowpea | en_US |
dc.subject | genetic advance | en_US |
dc.subject | genetic gain | en_US |
dc.subject | heritability and variability | en_US |
dc.title | Genetic variability, heritability and genetic advance in cowpea (Vigna unguiculata [L.] walp) | en_US |
dc.type | Article | en_US |
Appears in Collections: | Reprints |
Files in This Item:
File | Description | Size | Format | |
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36_1-2_21-23_0971-636X.pdf | 347.03 kB | Adobe PDF | View/Open |
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